7 Punjabi Veg Snacks That Even A Non-Vegetarian Can’t Say No To

It is just a myth that vegetarians don’t have many options to satisfy their cravings. How else do you think they manage to resist the temptation of a juicy chicken tikka or a meaty mutton seekh kebab? Even Punjabi cuisine, which is more popular for its varied non-veg snacks like barrah kebab and Amristasri fish, offers a whole host of lip-smacking vegetarian delights that keep all the vegetarians hooked. From Amritsari kulcha to paneer tikka, you can find so many enticing veg snacks that can even dwindle the preferences of a hardcore non-vegetarian.

Also Read: 7 Spicy Punjabi Snacks You Can Make In Just 30 Minutes, Or Maybe Less!

Punjabi cuisine brims with some mouth-watering vegetarian snacks that one can’t help but reach out for another helping. After all, no one can let slide the urge to taste those typical Punjabi flavors.

Here Are 7 Punjabi Vegetarian Snacks Recipes You Must Try:

1. Amritsari Kulcha – Our Recommendation

The city of Amristar is a foodie’s paradise and the famous Amritsari kulcha is one of the major attractions for a vegetarian. Now you can make it in your own kitchen with this simple recipe. Click here.

2. Punjabi Samosa

We love samosas – always have and always will. But this Punjabi-style samosa will take your love for the popular Indian street food to a whole new level. Expect lots of spices, crunch of peas and cashews in it, and we are sure you’ll keep making it again and again. Click here for the recipe.

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3. Matthew

You might have known about the Rajasthani mathri but visit any Punjabi household, and you’ll always find a box of ajwain-flavoured matthi, ready to be served almost every day with chai. Want to make it for yourself? Try this recipe.

4. Aloo Tikki

Aloo tikki has our heart, forever. This Punjabi snack has ruled our snacks menu since we remember and it’s never going to change. Here’s the recipe for spicy Punjabi aloo tikki you need to bookmark.

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5. Paneer Tikka

Paneer marinated in a pool of spices and cooked in a tandoor is something that no one can resist. Make this Punjabi veg snack as a party starter and see your guests raving about it. Click here for the recipe.

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6. Chana Kulcha

This combo meal works just as well as a small meal to curb hunger until dinner time. Flavorful chane paired with fluffy kulchas is a popular dish from the Punjab region, which you can make too. Here’s the recipe.

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7. Chatpati Aloo Chaat

Crispy aloo topped with chatpata masala along with onions and lemon juice is all you need to satiate your in-between-the-meals cravings. It is easy to make and worth every bite. Click here for the recipe.

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These recipes offer a slice of Punjab like no other. Enjoy the electrifying flavors of Punjabi cuisine in the comfort of your home.

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